The highly prized Matsutake Mushroom are quite possibly one of the most distinct mushrooms you will ever taste. You will find the texture & aroma of this mushroom totally intoxicating. With a defined firmness and crunch, they will add amazing flavor & aroma to your favorite broths & rice dishes. Also try drilling them & serving with fish. These Matsutake mushrooms were sustainably foraged in the Pacific North West of Canada & the United States.
1 lb / $28.95
HOW TO STORE & HANDLE WILD MUSHROOMS
Wild Mushrooms should be kept in the refrigerator in a paper bag
Wild Mushrooms should be cleaned, preferably without water but rather with a pairing knife
Wild Mushrooms typically last for up to 7 days in the refrigerator, but are best consumed in the first 3 days
It is not uncommon to find the occasional bug on a Wild Mushroom, simply wipe it off and know that the mushroom is still perfectly safe and delicious to eat
If the mushrooms you receive are a little bit damp, feel free to air dry them in the refrigerator for a couple of hours